Pomelo Flower Flavor Jhinhsuan Oolong Tea
In March each year is when the Pomelo bloom. The mellow floral taste comes fromthe perfect encounter of light fragrantPomelo flower and Jhinhsuan Oolong Tea. The spring Pomelo flowers mixed at the same proportion as the Oolong tea while baking produce a clear sweet tea. Its shaddock flower fragrance is memorable even after multiple brewing.
Pomelo bloom, Jhinhsuan Oolong Tea
The mellow floral taste comes fromthe perfect encounter of light fragrantPomelo flower and Jhinhsuan Tea.
Taiwan
FORMAT
50g per caddy
100g per caddy
12pcs/box
50pcs/bag
More About This Product
Keep in dry place, away from direct sunlight.
The production plant of Dancing Tea has passed FSSC 22000 (includingISO 22000 and HACCP).
How to drink
Put appropriate amount of tea leaves into pot with 95-100ºC hot water. The first brew only needs to be prepared for 30 seconds for the appropriate flavor
Put the teabag into bottle. Pour in 600ml cold water, send your bottle into refrigerator. Wait for 6 hours, take out your bottle, and enjoy your sips. Feel free to adjust the brewing time for your preferred flavor.